Chef’s Specials

Chef’s Special: Steamed Red Tilapia with Lime & Chili

Our Chef presents one of Thailand’s most beloved dishes. the Steamed Red Tilapia with Lime & Chili. A whole red tilapia is carefully steamed to preserve its natural sweetness and tenderness, then dressed with a bold lime and chili sauce infused with fresh garlic, bird’s eye chili, and aromatic herbs. This dish captures the essence of Thai dining: a perfect harmony of spicy, sour, salty, and savory flavors. Light yet vibrant, it is designed to be shared at the table, making it a centerpiece for any gathering with friends and family.

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DISH OF THE MONTH